Before you start your reservation online:
If you would rather speak to a real person or if you aren’t offered your desired time online, please call us. We’d love to talk to you and assist you any way we can.
Menu
ROCKET*
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette10
CAESAR
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble10
WEDGE*
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts11
BAKED “DUKE’S FISH”
garlic, lemon & sweet basil glaze, herbed jasmine farro rice31
FURIKAKE AHI STEAK*
fire grilled sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, jasmine rice, cucumber namasu33.5
FISH TACOS
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips19
SEAFOOD HOT POT
lobster, shrimp, mussels, fresh fish, coconut cilantro broth, oyster mushrooms, jasmine rice34
USDA PRIME SIRLOIN*
double r ranch, mushroom gravy, mashed yukon gold potatoes, roasted broccolini29
RIB & CHICKEN PLATE
a local favorite from the streets of waikiki.
compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw27.5
KEY LIME PIE
graham cracker coconut crust, whipped cream10