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Menu
ROCKET*
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette9
CAESAR
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble8.5
WEDGE*
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts10.5
BAKED “DUKE’S FISH”
garlic, lemon & sweet basil glaze, herbed jasmine farro rice29.5
FURIKAKE AHI STEAK*
fire grilled sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, jasmine rice, cucumber namasu29
FISH TACOS
grilled or beer battered, corn tortillas from la chapalita, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips16.5
SEAFOOD HOT POT
lobster, shrimp, mussels, fresh fish, coconut cilantro broth, oyster mushrooms, jasmine rice31
USDA PRIME SIRLOIN*
double r ranch, mushroom gravy, mashed yukon gold potatoes, roasted broccolini27
RIB & CHICKEN PLATE
a local favorite from the streets of waikiki.
compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw25.5
KEY LIME PIE
graham cracker coconut crust, whipped cream9