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Menu
ROCKET*
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette10
CAESAR
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble9
WEDGE*
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts11
BAKED “DUKE’S FISH”
garlic, lemon & sweet basil glaze, herbed jasmine farro rice29.5
FURIKAKE AHI STEAK*
fire grilled sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, jasmine rice, cucumber namasu31
FISH TACOS
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips17.5
SEAFOOD HOT POT
lobster, shrimp, mussels, fresh fish, coconut cilantro broth, oyster mushrooms, jasmine rice31
USDA PRIME SIRLOIN*
double r ranch, mushroom gravy, mashed yukon gold potatoes, roasted broccolini27
RIB & CHICKEN PLATE
a local favorite from the streets of waikiki.
compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw25.5
KEY LIME PIE
graham cracker coconut crust, whipped cream9